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bacon wrapped chicken

A delicious and easy appetizer featuring chicken pieces wrapped in bacon, baked to perfection.
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Prep Time 5 minutes
Cook Time 24 minutes
Total Time 29 minutes
Servings: 10
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1.25 pounds boneless skinless chicken breast cut into 1-inch chunks
  • 10 slices bacon cut into thirds

Method
 

Preparation Steps
  1. Preheat oven to 375°F.
  2. Wrap each chicken piece with a slice of bacon; secure with a toothpick and place on a baking sheet lined with foil.
  3. Bake for 12 minutes, then turn and bake for another 12 minutes or until browned and cooked through.
  4. Remove from oven, blot with paper towel, and serve immediately.

Notes

This recipe is perfect for parties, potlucks, or a quick appetizer.