Ingredients
Method
Preparation Steps
- Cook sausage in a skillet on medium-high until browned.
- Combine sausage, frozen vegetables, diced tomatoes, tomato paste, zucchini, and garlic in the slow cooker. Cover and cook on low for 5 hours or until zucchini is tender.
Notes
This hearty stew is perfect for cold evenings and can be customized with your favorite vegetables.
