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peppermint candy bowls

A festive and fun holiday treat made from peppermint candies shaped into bowls, perfect for filling with sweets or treats.
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings: 4
Cuisine: Chinese
Calories: 120

Ingredients
  

Main Ingredients
  • 19 pieces Peppermint Starlight Mints

Method
 

Preparation Steps
  1. Preheat oven to 300 degrees Fahrenheit.
  2. Line a baking sheet with parchment paper or a silicone baking mat.
  3. Arrange six mints in the shape of a flower on the baking sheet, with one in the center and the others around it, touching.
  4. Place the baking sheet in the oven and bake for about 8 minutes, watching closely until the candies spread and shine but do not bubble.
  5. Carefully flip a small upside-down glass bowl onto the melted candies to mold the bowl shape, pressing gently.
  6. Let the candy sit on the bowl until it sets, about 1 minute.
  7. Remove the candy from the bowl and allow it to cool completely before filling or serving.
  8. Fill the peppermint bowl with your favorite candies and enjoy!

Notes

Make sure to watch the candies carefully while baking to prevent over-melting.