In a large bowl, whisk together flour, baking powder, and salt. Add strained cottage cheese and mix until combined, resembling small crumbles.

Using your hands, knead the dough until smooth and tacky but not sticky, about 2 minutes.

Divide the dough into 4 equal pieces. Roll each into a rope about 3/4 inch thick and shape into bagels by joining ends.

Brush each bagel with egg white and sprinkle with desired seasonings.

Air fry at 280°F for 15-16 minutes until golden, or bake in a preheated oven at 375°F for 25 minutes, then cool before serving.