Ingredients
Method
Preparation Steps
- In microwave, melt chocolate wafers with mint candy together for one minute, stir and continue melting in 30 second intervals until smooth.
- In a large mixing bowl, combine cereal with melted chocolate. Fold with a large wooden spoon until all cereal is coated.
- In a large, gallon-sized ziploc bag, add powdered sugar. Spoon in chocolate cereal mixture. Seal bag and shake until powdered sugar coats all the cereal completely. Pour onto a large piece of wax paper and allow chocolate to set (about 20 minutes). Mix in candies with chex and store in an airtight container. ENJOY!
Notes
This recipe is quick and easy, perfect for parties or as a snack.
