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salmon burgers

Delicious and healthy salmon burgers made with fresh ingredients, perfect for a quick meal.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1.5 pounds fresh salmon fillets
  • 0.5 cup bread crumbs
  • 1 large egg
  • 0.25 cup mayonnaise
  • 1 teaspoon Dijon mustard
  • 0.25 cup chopped fresh dill
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper

Method
 

Preparation Steps
  1. Preheat the grill or skillet over medium heat. Flake the salmon and mix with bread crumbs, egg, mayonnaise, Dijon mustard, dill, salt, and pepper in a bowl.
  2. Form the mixture into 4 equal patties and place on the grill or skillet. Cook for 4-5 minutes per side until golden brown and cooked through.
  3. Serve the salmon burgers on buns with desired toppings.

Notes

Serve these salmon burgers with a side of fresh salad or fries for a complete meal.